We are happy to share that in addition to the Queer Food Conference on April 27-April 28, 2024, we are co-hosting additional events.
On March 13th we are partnering with the Oxford Food Symposium's Kitchen Table Series. Sign up to join us at this free, virtual event: https://www.oxfordsymposium.org.uk/event/kitchen-table-mar-2024
After the conference activities wrap on Saturday evening, you can join us at an after hours, A Queer Wine Night Out, curated by Marie-Louise Friedland. Event will be in-person only at Wild Child in Somerville and requires separate 10$ registration: https://www.eventbrite.com/e/queer-food-conference-mixer-tickets-830580607957?aff=oddtdtcreator.
.jpg)
After the conference wraps up on Sunday evening, come have dinner at the High Street Hall with the Big Queer Food Fest!
This event will require a separate ticket. Here is the link to register: https://bigqueerfoodfest.com/pages/boston
Out and proud chefs and brands from across New England and beyond are serving up a delicious array of bites and cocktails. Music and entertainment will keep the party going all evening long! This evening coincides with the end of the first-ever Queer Food Conference, creating a powerful synergy between food, celebration, and education.
Chefs include Tiffani Fasion, Kareem Queeman, Karen Akunowicsz, Tatiana Rosana, Robert Gonzalez, Michele Ragussis, and more!
